Bring water to a boil in a large soup pot, reduce heat to low, and cook onions in the simmering water until translucent, 5 to 8 minutes. Among those convictions: Vegetarian chili is an oxymoron, since the dish’s full, original name is chile con carne, which translates literally to chili with meat.” (Commenter trufflecat takes the carne to the max, using four kinds of meat in chili: lamb shoulder, ground beef, chuck steak, and spicy sausage.”) Real chile has no beans, and certainly meat rather than ‘soybean cake,’ ” asserts commenter dkm.
The only accurate way to determine any recipe’s SmartPoints® value is to plug the ingredients into the recipe builder on the Weight Watchers website (Click on My Foods,” select Recipe,” and click Create a recipe.”) which does not count fruits and vegetables in recipes in the calculations as they are now 0 points.
I have made this recipe …