If you’ve exhausted your last chicken breast recipe but still want a meal that’s full of lean protein , you may want to look into healthy salmon recipes. You can toss it with pasta; add it to a sandwich; fill an omelet; top a pizza; use it like a salsa on grilled fish; spice up a potato salad; as well as create the world’s best deviled eggs. Though the farm-raised salmon falls terribly short in the health department, wild salmon is a nutritional star.
Anna Hansen cures the fish in beetroot and liquorice in her striking Salmon gravlax recipe , demonstrating that curing fish, while time consuming, is perfectly accessible to the home cook. Whether it’s a quick weeknight dinner we need, or an elegant holiday dish, this baked salmon recipe definitely rises to the occasion.
Bake in the preheated oven for 15-20 minutes, or until the salmon flakes easily …