Heat the grapeseed oil in a large, deep skillet over medium-high heat until it reaches 375 degrees F on a deep-frying thermometer. Heat the oven and skillet: Position a rack in the middle of the oven and preheat to 400°F. Sign up for the best of Food Republic, delivered to your inbox Tuesday and Thursday. You will love Bo and his blog, Bo’s Bowl Not only does he host great giveaways, his recipes are incredible!
Make marinated pork chops Sweet or spicy marinades add layers of complexity to your basic pork chop dish. Eg. Four pork chops would need 30 minutes per side, be sure to check on them as each oven is different. If your family enjoys breakfast for supper , they will love Pork Chop Sandwiches with Gravy and Grits.
However, it’s such a dilemma cooking pressure cooker pork chops …Read more