Spread evenly into a greased 9-in. Bake at 350° for minutes or until a knife inserted in heart comes out clean. Classic Quiche Lorraine recipe consists of a flaky pastry crust that is full of delicious savory egg custard, bacon, and cheese. This bacon quiche recipe may be very versatile as you probably can serve it for both breakfast or brunch and it could be eaten scorching, or cold. In a large mixing bowl, whisk together eggs, milk , ½ teaspoon salt, ½ teaspoon pepper, and flour.
- Above a hundred and eighty and it’s undoubtedly overcooked and runs the danger of curdling.
- Condensed milk is normally extraordinarily sweet and utilized in dessert recipes corresponding to fudge.
- Onions or shallots can be utilized in place of the chives.
- My model, as you would possibly guess from the title of this submit, includes prosciutto, a scrumptious, thinly sliced, dry-cured Italian ham.
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