Nhu Lan make their own chicken liver pate (which they bake) and egg butter (like mayonnaise without vinegar or lemon). Add the onions and soaked breadcrumbs: Add the onions, garlic, and soaked breadcrumbs to the meat. Try the Spaghetti and Meatball Soup that I’m sharing on Yellow Bliss Road today! It is also identical to mine except I omit the milk which was a tweak I made a couple years ago.

I make very often the meatballs with the sauce and then serve along with the spaghetti. Lean ground turkey is a great healthy swap that will make for a far healthier meatball dish. As owners of New York City’s wildly popular restaurant The Meatball Shop, Daniel Holzman and Michael Chernow know a thing or two about good meatballs.

I made them twice this week…once for meatball subs with mozzarella and once for ravioli and meatballs. One of the recent …