Alton Brown’s Baked Meatballs Recipe

Ground chicken gets rolled up with savory ingredients and baked until golden brown in this spicy meatball recipe. This family recipe is one that restaurateur Frank Scibelli features on the menu of his Charlotte, North Carolina, restaurant, Mama Ricotta He suggests garnishing the dish with crostini topped with fresh mozzarella. I just came to your site looking for a dinner recipe that’s friendly for guests and babies/toddlers.

It got the thumbs up from him and he asked me to save the recipe so we can make it again 🙂 Thanks so much for sharing – it was delicious! Slowly add milk to bread crumbs, stirring until the mixture has the consistency of wet sand. Sweet and Sour Meatball Poppers are scrumptious eaten alone or served with rice and vegetables.

I had my eyes on these since the recipe came out and finally had time to make them tonight. We’ve saved …

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Venison Swedish Meatballs Recipe

The problem with meatballs is that their very name implies that meat is required to make them. I have a soup recipe with cream in and if I want to freeze it then I siphon off the amount I need for the meal, add cream and keep cooking, I freeze the rest and then when I want to use the frozen soup I defrost it and add the cream in the cooking process.

I parmesaned them after they cooked in the sauce and served with some plain French baguette for scooped open faced meatball subs. I make a lot and cook them and pop them into dinner sized amounts in freezer bags and use them on nights when time is short, just put the sauce (either the gravy recipe or the spaghetti sauce recipe) and the frozen meatballs into the crock pot.

Adapted from a recipe by David DiBari, chef-owner …

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