I splurged the other week when I was in Tesco, they had the latest edition of Gardeners World in a bargain bag with gardening gloves, six packets of seeds and a year long ‘2 for 1 entry’ card to gardens all over the UK. As we are going to the Eden Project soon and this was included as one of the ‘gardens’ it really did make sense to have this particular splurge. The vegan cheese had melted into the crust, so perhaps I should have done a quick release. His new book, Vegan Mexico, puts a cruelty-free spin on that traditional cuisine. And though basil is a must-have ingredient of classic pesto sauces, there are countless variations on the theme when it comes to vegan pesto recipes.
Some of the pie recipes I have from older cookbooks call for just a few cups of fruit (perhaps from a more frugal …