Find here the best advices to choose a perfect foie gras. It is one of the key ingredients of the holiday season. Many people prefer duck to goose foie gras but if you know to pick them, both can be delicious. Whether you decide to buy your foie gras at the supermarket, at your butcher or in a grocery store, it is important to pay attention to the following parameters
Verify the Origin of the Foie Gras
The first question that you should ask yourself is where the product comes from. Certain packages display a certified origin or a collective certification mark. There are also official labels for foie gras, raw or pre-cooked. Protected Designation of Origin (PDO), Protected Geographical Indication (PGI), “Appellation d’Origine Contrôlée”, etc., those ensure that the product has a reliable origin. A foie gras charter created in 1987 by the Cifog (Interprofessional Committee for Foie Gras) …