Buy the best beef broth you can, or better yet, make your own for a rich, full-flavored soup. I’m just starting my puree stage today and i love your suggestions and recipes. Make the soup: In a saucepan, bring the broth and milk to a simmer and keep at a simmer. I love this one from Oxo and use it all the time making ricotta, straining pasta, and of course, making this soup.
Most Saturdays, you’ll find soup simmering on my stove, either for supper or the week ahead. If you want to make this into a main course, you can add in leftover chicken or turkey or even ground turkey along with cooked brown rice, quinoa or even whole wheat noodles.
This makes soup a particularly good food if you have diabetes and trying to avoid snacking between meals. I enjoy making this recipe – super easy and definitely fills the chicken & dumpling soup craving! Turn a basic box of tomato soup into a fast and fabulous meal by dressing it up with a cheesy toast topper and fresh basil, which is thought to be beneficial for problem skin and easing stress.
Recipe #1 from All Recipes This is the recipe I used this time, but I’ve made it both ways. Baking the meatballs is a fuss-free way to cook them without adding any fat, making this chunky, veggie-packed soup diabetes-friendly. These reader favorites are family-friendly, whether you want to stick with classics like All-American Chili and Loaded Potato Soup, or take a more adventurous route with Beef Tagine or Saffron Fish Stew.
If you want to go heartier, add pasta or whole grains like bulgur to your favorite soup recipe. Pour the besan mixture over the kale leaves and toss them around well so the mixture coats the kale leaves evenly. In a recent conversation with the Nutritionist at HyVee (yes, there really was one)-she said that none of their brands of soup had gluten in them.